List festivals in your country, the dates they take place and what foods you eat during these festivals. Use your list to present them to the class​

Ответ:

New Year Celebrations

Dates: 31st December – 1st January

Food: pickled herring, caviar topped black bread, homemade pickles, marinated mushrooms, fresh salads

Orthodox Christmas

Dates: 7th January

Food:  beetroot soup (borsch) or vegan potluck (solyanka) served with individual vegetable pies (often made with cabbage, potato, or mushroom);

Maslenitsa (Pancake week)

Dates: February to early March

Food: pancakes

Russian Orthodox Easter

Dates: April

Food: paskha, kulich, hard-boiled eggs